Is sodium ascorbate harmful to humans?
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Update time : 2022-07-04 15:13:27
Sodium ascorbate is harmful to the human body if consumed in excess. Usually adding this substance to food can achieve the effect of antiseptic, and most of the amount contained will not cause harm to the human body. After use, it is usually similar to vitamin C, but it cannot fully achieve the effect of vitamin C, but when making food , usually no sour taste occurs, and does not change the original flavor of the food. However, if it causes poisoning or allergies, headache and nausea will appear.
